So Spring Valley has seven places to eat out. That includes one truckstop, several breakfast lunch cafés, a pizza place and a couple of franchise fast food operations. That's all okay on occasion but on a permanent basis, I don't think so!. Thus I've been learning how to cook. On that subject not totally without some experience and skills. There is always old standbys like cooking over campfire in the wilderness or on picnic outing's. Then there is the old standby grill located on our deck. Back in the day in our first home we had a Ben Franklin fireplace/stove. It was like cooking over a campfire in the Minnesota winter. Then there is the kitchen. In that area I am almost a complete novice. I have a lot to learn.
As you can see in the above photograph where this Lily is watching me work in the kitchen, She does not look very optimistic. My frequent supper disasters have fairly frequently led to some unplanned addition's being added and mixed in with her dog kibble. What's a good dog got to complain about? :)